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Wiley & Sons, Incorporated, John. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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How Food Made History
by Higman, B. W
- Used
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- Used - Very Good
- ISBN 10 / ISBN 13
- 9781405189477 / 1405189479
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Mishawaka, Indiana, United States
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How Food Made History
by Higman, B. W.
- Used
- Very Good
- first
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9781405189477 / 1405189479
- Quantity Available
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Philadelphia, Pennsylvania, United States
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Wiley-Blackwell. 1. Very Good. Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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How Food Made History
by B. W. Higman
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781405189477 / 1405189479
- Quantity Available
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Seattle, Washington, United States
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Wiley & Sons, Incorporated, John, 2011. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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How Food Made History
by Higman, B. W.
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781405189477 / 1405189479
- Quantity Available
- 1
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Newport Coast, California, United States
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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How Food Made History
by B. W. Higman
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9781405189477 / 1405189479
- Quantity Available
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Woodside, New York, United States
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CA$79.94CA$5.54 shipping to USA
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Blackwell Publishing , pp. 280 . Papeback. New.
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How Food Made History
by B. W. Higman
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781405189484 / 1405189487
- Quantity Available
- 3
- Seller
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Woodside, New York, United States
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CA$135.40CA$5.54 shipping to USA
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Blackwell Publishing , pp. 278 . Hardback. New.
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Stock Photo: Cover May Be Different
How Food Made History
by Higman, B. W.
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781405189484 / 1405189487
- Quantity Available
- 1
- Seller
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Newport Coast, California, United States
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CA$188.70FREE shipping to USA
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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
CA$188.70
FREE shipping to USA