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Baking with Jim Dodge. Simple and Tempting Delights from the American Baker
by Dodge Jim, Ratner Elaine
New York: Simon & Schuster, 1991. 224 pp, colour illustrations, signed by the author with a personal dedication to the previous owner on the fep, slight foxing on top edges. Home-baked delights should be a simple indulgence. But sometimes the idea of…
