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American Cooking: Creole and Acadian Plus Recipes (Boxed Set of 2 Books)(Foods of the World Series).
by Peter S., And the Editors of Time Life Books, Illustrated by Color Photographs By Anthony Blake and Richard Jeffery Feibleman
Time-Life Books,, 1971.. hardcover. VERY GOOD. NO SLIPCASE. Near Fine. Large hardcover plus smaller wire spiral-bound recipe book, 1971, Time-Life Books, 2nd (1975) printing. Hardcover like new except slightest wear to tips of corners and back cover …