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The Best of Greek Cuisine Cooking with Georgia, Expanded Edition
by Sarianides, Georgia
New York: Hippocrene Books. Very Good with no dust jacket. 2001. Softcover. 0781808839 . 208 pp. Index. Edgewear, corners rubbed. Over 100 easy to follow Greek recipes, from traditional favourites to seafood specialties. ; 8vo 8" - 9" tall . …
