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Questions before ordering? Use this form to request more information from Barker Books & Vintage About The German Cookbook: A Complete Guide to Mastering Authentic German Cooking.
Random House, 1965. Hardcover. Near Fine in Very Good DJ. Trade sized book club edition, copyright 1965 published 1977, near fine black cloth hardcover shows some light trace wear, else tight and clean, in very good dust jacket that shows touch of soil …