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Mario Batali's Simple Italian Food : Recipes From My Two Villages

Mario Batali's Simple Italian Food : Recipes From My Two Villages

Batali, Mario
Book Condition
Used Fine in Fine Dust Jacket
ISBN
0609603000 / 9780609603000
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About Item
New York, New York: Clarkson Potter Publishers. Fine in Fine Dust Jacket. 1998. Eleventh Printing. Hard Cover. 286 pages: 7.75 x 9.5 in.: 2.6: KB#004691: Dustjacket now protected by a new Brodart Mylar Cover. Scarce, Out Of Print, Book. " Perfectly pristine ingredients, combined sensibly and cooked properly, are the unmistakable hallmarks of the best Italian food. Chef Mario Batali, known to fans far and wide as "Molto Mario" from his appearances on television's Food Network and as chef of New York's much-loved Pó restaurant, has elevated these simple principles to fine art, creating innovative new fare that pays tribute to traditional Italian home cooking in a distinctly modern way. Now, for the first time, more than 200 of his irresistible recipes for fresh pastas, sprightly salads, grilled dishes, savory ragus, and many others are gathered in Simple Italian Food, a celebration of the flavors and spirit of Italy. Mario draws inspiration for his distinctive… Read More
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1
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