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Inside America's Test Kitchen. All-New Recipes, Quick Tips, Equipment  Ratings, Food...

Inside America's Test Kitchen. All-New Recipes, Quick Tips, Equipment Ratings, Food Tastings, Science Experiments from the Hit Public Television Show

Editors Of Cook's Illustrated Magazine
Book Condition
Used Near Fine in Near Fine dust jacket
ISBN
093618471X / 9780936184715
Seller
United States
About Item
America's Test Kitchen. Near Fine in Near Fine dust jacket. 2003. First Edition. Hardcover. 093618471X . Xii, 349 pages. Illustrated. Indexed. The format of this book follows episodes and does not follow the typical course format. This aside, it does offer all the background, reviews and hints so appreciated by seasoned and novice cooks alike. From the publisher's review: "...the editors' first discuss the dishes' objectives, the flavors desired, the textures and mouth feel wanted, before enumerating the experiments and variations explored to reach the final recipe, all of which allow the more experienced cook to understand the whys and wherefores that enable the final creation. ...Liberally sprinkled throughout are the customary rating of products from tasting panels evaluating mayonnaises and milk chocolate to equipment, covering such diverse objects as ice cream makers and skillets. " Clean, tight copy without markings or stains. The dust jacket has minimal… Read More
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1
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