Description:
New York: Greystone Press, (1942). First Edition. Glossy pictorial cover. Fine. 255p octavo, illustrated. A fine copy in red cloth
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Feeding the Lions an Algonquin Cookbook
by Case, Frank
- Used
- Fine
- first
- Condition
- Used - Fine
- Edition
- First Edition
- Quantity Available
- 1
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Atlanta, Georgia, United States
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CA$138.63CA$4.85 shipping to USA
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CA$4.85
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Feeding the Lions: An Algonquin Cookbook
by Frank Case
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
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Owatonna, Minnesota, United States
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CA$304.99CA$5.53 shipping to USA
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Description:
The Greystone Press. Hardcover, no jacket, in Good condition, corner bumps, some edge wear, straight spine, clean unmarked text, good shape for its age, . Good. Hardcover. 1942.
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CA$5.53
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Feeding the Lions: An Algonquin Cookbook
by Case, Frank
- Used
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
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Victoria, British Columbia, Canada
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CA$408.96CA$20.78 shipping to USA
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The Greystone Press. Used - Good. Bound in red cloth-covered boards with orange decoration to front and orange lettering to spine. Some wear to bottom and top of spine. Textblock generally clean. B/W illustrations. No publication date stated. Copyright 1942.
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Feeding the Lions. An Algonquin Cookbook. Illustrated O. Soglow
by CASE, FRANK
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- Signed
- first
- Condition
- Used
- Quantity Available
- 1
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Santa Barbara, California, United States
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CA$2,079.45CA$8.32 shipping to USA
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Description:
New York: The Greystone Press, 1942. First Edition. Signed and inscribed by the author Frank Case: “For Allen & Mary Rogers, With every good wish. Frank Case.” Small ownership note and a few notations in pencil at a couple of the recipes. Very good slightly used copy with some edge wear in a very good dust jacket with a hint of dust soiling and a few tiny tears. A collection of recipes compiled by the owner and manager of the Algonquin Hotel. With a preface “Antipasto to This Book” about the Algonquin Round Table writers and other artistic figures who frequented the hotel and dining room.
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