Search Results: wine and food a gastronomical quarterly by andre l simon

London: Wine & Food society, 1948. soft covers, very good . a few. London: Wine & Food society soft covers, very good 1948

The Wine and Food Society, London, 1959. paperback. near very good condition with a bit of wear and soiling

London: Wine and Food Society, 1948. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. Pages 189-252. Wonderful advertisements of the period to front and rear. Index of Wine and Food published between 1934 and 1948, Nos. I-LX. Small stain to front cover not affecting contents.

London: Wine and Food Society, 1954. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. Pages 219-290. Wonderful advertisements of the period to front and rear. Article by Princess Chula Chakrabongse on Thai Food..

London: Wine and Food Society, 1943. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. Pages 193-258. Wonderful advertisements of the period to front and rear. Rabbit recipe by Ambrose Heath is not to be missed..

London: Wine and Food Society, 1958. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. Pages 74. Wonderful advertisements of the period to front and rear. Article by Stanley Jones entitled 'Seychelles Fare' is fascinating..

London: Wine and Food Society, 1953. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. Pages 230-292. Wonderful advertisements of the period to front and rear. Includes index for Nos. 1-80 together with letter detailing the programme for London meetings for the first three months of 1954. Light foxing to covers..

London: Wine and Food Society, 1937. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. Pages 1- 102. Wonderful advertisements of the period to front and rear. Interesting articles on food and wine. Includes The Christmas Turkey by Ambrose Heath..

London: Wine and Food Society, 1949. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. Pages 231-308. Wonderful advertisements of the period to front and rear. Interesting article by Lady Barker on Herbs in the Kitchen..

London: The Wine and Food Society. 1st printing (1955). 76pp + ads. VG clean copy . Very Good. Soft cover. 1st Edition. 1955.

The Wine & Food Society, 1961. Paperback. Good. shelf wear on wraps. mild foxing and marks. all text is clear, legible and intact. fairly good copy. [SK]. Our orders are shipped using tracked courier delivery services.

London: The Wine And Food Society, 1947. Soft cover. Very Good/No Jacket. 8vo - over 7¾ - 9¾" tall. All four 1947 issues of the excellent quarterly for gastronomes, very much of its time, thus fascinating. Good selection of interesting period advertisements.Each issue is in good order. Covers are a little toned with some minor spotting. One, Summer, has a small biro mark to front. A nice set. 8vo.

London: Field Press, 1934. Hardcover without dust jacket. Red cloth boards with gilt printing to spine; gift inscription penned to FEP. Spine sunned, boards marked, corners bumped and edges worn. Foxing to pageblock and end papers. Spine is tight, text is clean and umarked throughout. AD. Hardcover. Good. Used.