Vie de France: Sharing Food, Friendship, and a Kitchen in the Loire Valley
by Haller, James
- Used
- Condition
- Used - Very Good
- ISBN 10
- 0425190110
- ISBN 13
- 9780425190111
- Seller
-
Frederick, Maryland, United States
Payment Methods Accepted
About This Item
Synopsis
James Haller is an international award-winning master chef, author and lecturer. He was the executive chef, founder, and owner of Blue Strawberry restaurant in Portsmouth, New Hampshire and the Lee Fontain Carriage House in Memphis, Tennessee. He is currently the owner/operator of James Haller’s Kitchen, where he acts as a food consultant and gives classes. Haller is the author of three cookbooks, a food/fitness book, and What to Eat When You Don’t Feel Like Eating , a book for feeding terminally ill people, which has sold over 500,000 copies.
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Details
- Bookseller
- Wonder Book (US)
- Bookseller's Inventory #
- U07L-00287
- Title
- Vie de France: Sharing Food, Friendship, and a Kitchen in the Loire Valley
- Author
- Haller, James
- Book Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10
- 0425190110
- ISBN 13
- 9780425190111
- Publisher
- Berkley Trade
- Place of Publication
- Ny
- This edition first published
- June 3, 2003
Terms of Sale
Wonder Book
RETURNS are cheerfully accepted up to 30 days. We ship out within 1-2 business days and U.S. Standard Shipments usually arrive within 6-9 business days, Priority 3-6.
About the Seller
Wonder Book
About Wonder Book
Glossary
Some terminology that may be used in this description includes:
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....