Home Susse Speisen und Eis. by Scharrer, Karl - 1915

Susse Speisen und Eis. by Scharrer, Karl - 1915

Name: Biochemie der Spurenelemente
Price: 20.00 EUR
Availability: InStock
Author: SCHARRER, Dr. Karl

by Scharrer, Karl

Susse Speisen und Eis.

by Scharrer, Karl

Used
Hardcover
first

(Baking) Scharrer, Karl. Susse Speisen und Eis. Illus. with 6 chromolithorgraph plates of sweets and fancy ices. Pictorial boards. First Edition. Nordhausen: Hainrich Killinger, c.1915.

Gorgeous illustrations of fancy ices and pastries, accompanied by simple recipes for them. Rubbing and chipping to spine (with pieces lacking from upper spine), some darkening to covers, else very good.

Bookseller Independent bookstores (US)
Book Condition Used - Rubbing and chipping to spine (with pieces lacking from upper spine), some darkening to covers, else very good.
Quantity Available 1
Edition First
Binding Hardcover
Publisher Hainrich Killinger
Place of Publication Nordhausen
Date Published 1915
Keywords German, Baking, Pastries, Cookbook, Chromolithographs, First Edition

Biochemie der Spurenelemente

by SCHARRER, Dr. Karl

Used
Hardcover

Condition

Used

Binding

Hardcover

Quantity Available

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Librería Miguel Miranda, AILA ILAB

Madrid, Madrid, Spain

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CA$29.84

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Berlín: Paul Parey Verlag, 1955.- VIII,404 p.: Varios estados entre el texto y al final 8 láminas a todo color; 4º (23,1 x 16,3 cm); Texto en alemán; Tela Ed..* BOTÁNICA Buch auf deutsch