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Shellfish  (The Good Cook Techniques & Recipes Series)

Shellfish (The Good Cook Techniques & Recipes Series)

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Shellfish (The Good Cook Techniques & Recipes Series)

by Olney, Richard [Editor]; Cutler, Carol [Editor]; Piotrowski, Joyce Dodson [Editor]; Walker, Derek [Editor]; Aldo Tutino [Photographer]; Alan Duns [Photographer];

  • Used
  • Acceptable
  • Hardcover
Condition
Acceptable
ISBN 10
0809429330
ISBN 13
9780809429332
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Memphis, Tennessee, United States
Item Price
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About This Item

Time-Life Books, 1982-01-01. Hardcover. Acceptable. 10x9x0.

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Details

Bookseller
Gulf Coast Books US (US)
Bookseller's Inventory #
0809429330-4-20787929
Title
Shellfish (The Good Cook Techniques & Recipes Series)
Author
Olney, Richard [Editor]; Cutler, Carol [Editor]; Piotrowski, Joyce Dodson [Editor]; Walker, Derek [Editor]; Aldo Tutino [Photographer]; Alan Duns [Photographer];
Format/Binding
Hardcover
Book Condition
Used - Acceptable
Quantity Available
1
ISBN 10
0809429330
ISBN 13
9780809429332
Publisher
Time-Life Books
Place of Publication
Alexandria, Virginia
Date Published
1982-01-01
Size
10x9x0
X weight
30 oz

Terms of Sale

Gulf Coast Books

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Gulf Coast Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Memphis, Tennessee

About Gulf Coast Books

We are an online bookseller. Millions of satisfied customers.

Glossary

Some terminology that may be used in this description includes:

Acceptable
A non-traditional book condition description that generally refers to a book in readable condition, although no standard exists...
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