Description:
Educational Institute of the American Hotel & Motel Association, 1986. Hardcover. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Planning and Control for Food and Beverage Operations by Jack D. Ninemeier - 1987-05-29
by Jack D. Ninemeier
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Planning and Control for Food and Beverage Operations
by Jack D. Ninemeier
- Used
- good
- Hardcover
Educational Institute of the American Hotel & Motel Association, 1987-05-29. Hardcover. Good.
-
Bookseller
Ergodebooks
(US)
- Format/Binding Hardcover
- Book Condition Used - Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0866120297
- ISBN 13 9780866120296
- Publisher Educational Institute of the American Hotel & Motel Association
- Date Published 1987-05-29
We have 1 copies available starting at CA$13.54.
Planning and Control for Food and Beverage Operations
by Jack D. Ninemeier; Michael L. Kasavana
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780866120296 / 0866120297
- Quantity Available
- 1
- Seller
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Seattle, Washington, United States
- Item Price
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CA$13.54FREE shipping to
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