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The Physiology of Taste: Or Meditations on Transcendental Gastronomy

The Physiology of Taste: Or Meditations on Transcendental Gastronomy

The Physiology of Taste: Or Meditations on Transcendental Gastronomy
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy

by Brillat-Savarin, Jean Anthelme,Fisher, M. F. K

  • Used
  • good
  • Hardcover
Condition
Good
ISBN 10
158243008X
ISBN 13
9781582430089
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About This Item

Counterpoint, 5/1/1999 12:00:01 AM. hardcover. Good. 1.5000 9.3000 6.4000.

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Details

Bookseller
Schwabe Books US (US)
Bookseller's Inventory #
mon0003421355
Title
The Physiology of Taste: Or Meditations on Transcendental Gastronomy
Author
Brillat-Savarin, Jean Anthelme,Fisher, M. F. K
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
ISBN 10
158243008X
ISBN 13
9781582430089
Publisher
Counterpoint
Place of Publication
Washington, D.c., U.s.a.
Date Published
5/1/1999 12:00:01 AM
Size
1.5000 9.3000 6.4000
Bookseller catalogs
Book;
X weight
1.7500 lb

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About the Seller

Schwabe Books

Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Biblio member since 2010
Simi Valley, California

About Schwabe Books

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