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The New Professional Chef by Culinary Institute of America (CIA) Staff - 1991

by Culinary Institute of America (CIA) Staff

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The New Professional Chef by Culinary Institute of America (CIA) Staff - 1991

The New Professional Chef

by Culinary Institute of America (CIA) Staff

  • Used
  • very good
  • Hardcover
Wiley & Sons, Incorporated, John, 1991. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
  • Bookseller ThriftBooks US (US)
  • Format/Binding Hardcover
  • Book Condition Used - Very Good
  • Quantity Available 1
  • Binding Hardcover
  • ISBN 10 0442219822
  • ISBN 13 9780442219826
  • Publisher Wiley & Sons, Incorporated, John
  • Date Published 1991

We have 21 copies available starting at CA$5.38.

The New Professional Chef
Stock Photo: Cover May Be Different

The New Professional Chef

by Culinary Institute of America

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780442219826 / 0442219822
Quantity Available
1
Seller
Nashua, New Hampshire, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$5.38
CA$3.50 shipping to

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Description:
Van Nostrand Reinhold. hardcover. Very Good. 6x0x9. Has some shelf wear, highlighting, underlining and/or writing. Great used condition. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
Item Price
CA$5.38
CA$3.50 shipping to
The New Professional Chef
Stock Photo: Cover May Be Different

The New Professional Chef

by Culinary Institute of America

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780442219826 / 0442219822
Quantity Available
1
Seller
Nashua, New Hampshire, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$5.38
CA$3.50 shipping to

Show Details

Description:
Van Nostrand Reinhold. hardcover. Very Good. 6x0x9. Has some shelf wear, highlighting, underlining and/or writing. Great used condition. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
Item Price
CA$5.38
CA$3.50 shipping to
The New Professional Chef
Stock Photo: Cover May Be Different

The New Professional Chef

by Culinary Institute of America (CIA) Staff

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780442219826 / 0442219822
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$10.82
FREE shipping to

Show Details

Description:
Wiley & Sons, Incorporated, John. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Item Price
CA$10.82
FREE shipping to
The New Professional Chef
Stock Photo: Cover May Be Different

The New Professional Chef

by Culinary Institute of America (CIA) Staff

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780442219826 / 0442219822
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$10.82
FREE shipping to

Show Details

Description:
Wiley & Sons, Incorporated, John. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
CA$10.82
FREE shipping to
The New Professional Chef
Stock Photo: Cover May Be Different

The New Professional Chef

by Culinary Institute of America

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780442219826 / 0442219822
Quantity Available
1
Seller
Nashua, New Hampshire, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$6.14
CA$3.50 shipping to

Show Details

Description:
Van Nostrand Reinhold. hardcover. Very Good. 6x0x9. Has some shelf wear, highlighting, underlining and/or writing. Great used condition. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
Item Price
CA$6.14
CA$3.50 shipping to
The New Professional Chef

The New Professional Chef

by Culinary Institute of America (CIA) Staff

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780442219826 / 0442219822
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
CA$11.11
FREE shipping to

Show Details

Description:
Wiley & Sons, Incorporated, John, 1991. Hardcover. Good. Disclaimer:Dust jacket quality is not guaranteed.
Item Price
CA$11.11
FREE shipping to
The New Professional Chef

The New Professional Chef

by Culinary Institute of America (CIA) Staff

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780442219826 / 0442219822
Quantity Available
4
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
CA$11.11
FREE shipping to

Show Details

Description:
Wiley & Sons, Incorporated, John, 1991. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
CA$11.11
FREE shipping to
The New Professional Chef
Stock Photo: Cover May Be Different

The New Professional Chef

by Culinary Institute of America

  • Used
Condition
UsedGood
ISBN 10 / ISBN 13
9780442219826 / 0442219822
Quantity Available
1
Seller
Imperial, Missouri, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$11.24
FREE shipping to

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Description:
UsedGood.
Item Price
CA$11.24
FREE shipping to
The New Professional Chef
Stock Photo: Cover May Be Different

The New Professional Chef

by Culinary Institute of America (CIA) Staff

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780442219826 / 0442219822
Quantity Available
1
Seller
Reno, Nevada, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$12.76
FREE shipping to

Show Details

Description:
Wiley & Sons, Incorporated, John. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Item Price
CA$12.76
FREE shipping to
The New Professional Chef
Stock Photo: Cover May Be Different

The New Professional Chef

by Culinary Institute of America

  • Used
Condition
UsedVeryGood
ISBN 10 / ISBN 13
9780442219826 / 0442219822
Quantity Available
1
Seller
Skokie, Illinois, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$8.92
CA$3.99 shipping to

Show Details

Description:
UsedVeryGood. Some lower/upper bind wear. Text is mostly clean & readable.
Item Price
CA$8.92
CA$3.99 shipping to