Life and Food in the Dordogne
by Bentley, James
- Used
- Hardcover
- Condition
- See description
- Seller
-
Northport, New York, United States
Payment Methods Accepted
About This Item
NY: New Amsterdam (1986). Stated first printing, first edition; small 4to.; green cloth covered boards, hardcover; 184 pages; page edges and endpapers are lightly foxed else a very good clean tight copy in boards that are spotted on edges and a very good dust jacket.
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Details
- Bookseller
- WellRead Books (US)
- Bookseller's Inventory #
- 39061
- Title
- Life and Food in the Dordogne
- Author
- Bentley, James
- Book Condition
- Used
- Quantity Available
- 1
- Binding
- Hardcover
- Publisher
- NY: New Amsterdam (1986)
- Keywords
- Cooking, Cookbooks, Cookery, French, France, Dordogne, Social History
- Bookseller catalogs
- Cooking and Drinking;
Terms of Sale
WellRead Books
New York State orders must include appropriate sales tax. Books are returnable within ten days
About the Seller
WellRead Books
Biblio member since 2005
Northport, New York
About WellRead Books
Member of LIABDA, ABAA, IOBA and ILAB. Hours by appointment.
Glossary
Some terminology that may be used in this description includes:
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- Foxed
- Foxing is the age related browning, or brown-yellowish spots, that can occur to book paper over time. When this aging process...
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.