Jacques Ppin Quick & Simple by Pepin, Jacques

UsedAcceptable. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.

UsedGood. Condition: GOOD - Used with some wear from use. May include stickers on cover, missing or wear to dustcover, inside cover, spine, slight curled corners, stains, and wear to the fore edge. All orders ship via UPS Mail Innovations - can take up to 14 business days from first scan to be delivered.

Mariner Books, 2020-10-06. Hardcover. Used: Good.

Harvest, 2020-10-06. hardcover. Good. 6x0x9. DJ(if applicable) is not included minimal wear on edges and corners of cover minimal stains on cover and edges of pages

HarperCollins Publishers. Used - Good. Used book that is in clean, average condition without any missing pages.

HarperCollins Publishers. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Harvest, 2020. Hardback in fine condition. 1st Edition. Hardcover. Fine.

Mariner Books, 2020-10-06. Hardcover. Used:Good.

Harvest, 2020. Book. As New. Hardcover. 4to - over 9¾ - 12" tall. Binding tight and square. Pages clean and free of writing or marks..

Harvest, 2020. Hardcover. Like New/No Dustjacket as issued. . 7x1x9. You don't need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pépin. Just like the rest of us, he doesn't always have as much time or energy as he'd like to put together a satisfying meal. So, he came up with Jacques Pépin Quick & Simple, 250 recipes for surprisingly achievable, impressive fare. Covering homemade staples and every course, with tips for kitchen tools and equipment, pantry staples, and techniques to simplify and improve every dish you make, this foundational, classic collection is essential for every busy home cook who refuses to eat poorly. Dine on the Braised Short Ribs in Red Wine Sauce that Jacques is proud to serve, prepared in under an hour. Or, for healthier fare, Suprêmes of Chicken with Paprika comes together in under thirty minutes.