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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

by Wilbur F. Eastman

  • Used
  • Good
  • Paperback
Condition
Good
ISBN 10
1580174574
ISBN 13
9781580174572
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About This Item

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

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Details

Seller
Bonita US (US)
Seller's Inventory #
1580174574.G
Title
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
Author
Wilbur F. Eastman
Format/Binding
Paperback
Book Condition
Used - Good
Quantity Available
1
ISBN 10
1580174574
ISBN 13
9781580174572
Publisher
Storey Publishing, LLC
Place of Publication
North Adams, Massachusetts
This edition first published
August 15, 2002

Terms of Sale

Bonita

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Bonita

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Newport Coast, California

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