Description:
William Nicholson & Sons, 1111. Hardcover. Acceptable. No Edition Remarks. 416 pages. No dust jacket. Green cloth. Undated but pencil inscription to front pastedown states 1867. Black and white illustrations throughout. Light thumb marking, foxing and tanning to pages. More prominent to text block edges, pastedowns and free endpapers. Pencil inscription to front free endpapers. Moderate cracking to gutters and hinges, exposing netting and causing some looseness to binding but pages remain attached. Boards have minor corner bumping and edgewear with mild staining, tanning and scuffing overall. Spine has minor tanning with soft splitting, fraying and crushing to ends. Book has a slight forward lean. Lettering remains bright and clear.
Every Family's Cookery Book or, Plan and Practical Directions for Properly Preparing, Cooking, and Serving-Up All Sorts of Provisions, comprising Meats, Poultry, Fish, Games, and Vegetable Food. . . by An Experienced Cook
by An Experienced Cook
Every Family's Cookery Book or, Plan and Practical Directions for Properly Preparing, Cooking, and Serving-Up All Sorts of Provisions, comprising Meats, Poultry, Fish, Games, and Vegetable Food. . .
by An Experienced Cook
- Used
- Hardcover
William Nicholson and Sonb, Wakefield/N.D. (Victorian).. Hardback.. Black and White illustrations. From cooking to carving to wine and ale - everything the modern Victorian cook needed. G+, without dust jacket (cover worn, especially around spine; staining affects edges of endpapers).
- Bookseller Much Ado Books (GB)
- Format/Binding Hardback.
- Book Condition Used
- Binding Hardcover
- Publisher William Nicholson and Sonb, Wakefield/N.D. (Victorian).