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Eating Out in Europe: Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century
by ed. Marc Jacobs & Peter Scholliers
- Used
- Paperback
- first
- Condition
- Used - Like New
- ISBN 10
- 1859736580
- ISBN 13
- 9781859736586
- Seller
-
Chicago, Illinois, United States
Payment Methods Accepted
About This Item
Berg. Used - Like New. First Edition. 2003. Paperback. Fine.
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Details
- Bookseller
- Powell's Bookstores Chicago (US)
- Bookseller's Inventory #
- m06727
- Title
- Eating Out in Europe: Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century
- Author
- ed. Marc Jacobs & Peter Scholliers
- Book Condition
- New
- Binding
- Paperback
- ISBN 10
- 1859736580
- ISBN 13
- 9781859736586
- Publisher
- Berg
- Place of Publication
- Oxford ; New York
- This edition first published
- June 1, 2003
Terms of Sale
Powell's Bookstores Chicago
All orders subject to previous sale. Domestic Standard ships USPS Bound Printed Matter; Domestic Expedited ships UPS Ground; International ships via Air courier. All orders over $200.00 upgraded to UPS Ground without additional charge.
About the Seller
Powell's Bookstores Chicago
Biblio member since 2005
Chicago, Illinois
About Powell's Bookstores Chicago
Used, rare and out-of-print titles, specializing in academic and scholarly books. Independent bookstores in Chicago since 1970
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...