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Earth to Table: Seasonal Recipes from an Organic Farm
by Crump, Jeff/ Schormann, Bettina
- New
- Hardcover
- Condition
- New
- ISBN 10
- 0061825948
- ISBN 13
- 9780061825941
- Seller
-
Exeter, Devon, United Kingdom
Payment Methods Accepted
About This Item
Ecco Pr, 2009. Hardcover. New. 320 pages. 9.50x7.25x1.25 inches.
Synopsis
Jeff Crump worked at a number of the world’s top restaurants, including Lumière, Chez Panisse and The Fat Duck. He is a Canadian Slow Food pioneer and the executive chef at the Ancaster Old Mill. Bettina Schormann has won numerous awards including the Lindt Chocolate Competition and the OHI Professional Pastry Chef Award. She is the pastry chef at the Ancaster Old Mill.
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Details
- Bookseller
- Revaluation Books (GB)
- Bookseller's Inventory #
- 1-0061825948
- Title
- Earth to Table: Seasonal Recipes from an Organic Farm
- Author
- Crump, Jeff/ Schormann, Bettina
- Format/Binding
- Hardcover
- Book Condition
- New New
- Quantity Available
- 1
- ISBN 10
- 0061825948
- ISBN 13
- 9780061825941
- Publisher
- Ecco Pr
- Place of Publication
- New York
- Date Published
- 2009
Terms of Sale
Revaluation Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Revaluation Books
Biblio member since 2020
Exeter, Devon
About Revaluation Books
General bookseller of both fiction and non-fiction.
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...