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Appelen voor Miljoenen - de geshiedenis van paradijsappelen tot Golden Delicious [Alan Davidson's copy] by Vandommele, Herman - 1980

by Vandommele, Herman

Appelen voor Miljoenen - de geshiedenis van paradijsappelen tot Golden Delicious   [Alan Davidson's copy] by Vandommele, Herman - 1980

Appelen voor Miljoenen - de geshiedenis van paradijsappelen tot Golden Delicious [Alan Davidson's copy]

by Vandommele, Herman

  • Used
  • fair
  • Paperback
Holland, 1980. Illustrated, small 8vo, pp 255, paperback, slightly worn throughout. A heavy inscription crossed out on title page. a lot of orange lining through the text. Scarce. (c.1980 ?) [Alan Davidson's copy, with his "fish" bookplate. One of the most important figures in twentieth century culinary writing and scholarship, Davidson was a British diplomat and historian best known for his writing and editing on food and gastronomy. He was the author of the 900-page, encyclopedic The Oxford Companion to Food. In 1948, Davidson joined the Foreign Office and served in diplomatic posts in Washington, Tunis, Brussels, Cairo, the Hague; from 1973 to 1975, he was ambassador to Laos. While living in Tunis, his wife asked him to look for a cookbook on fish because she did not recognize any of the local varieties. Not being able to find one he wrote one himself. The original manuscript was copied with a stencil machine. A copy reached the British cooking guru Elizabeth David, who passed it on to Penguin Books, which published it in 1972 as Mediterranean Seafood. This was followed by Seafood Of South East Asia (1979) and North Atlantic Seafood (1979), for which he travelled throughout the region, gathering thousands of recipes from Portugal to Iceland.]. Paperback. Fair.
  • Bookseller Independent bookstores GB (GB)
  • Format/Binding Paperback
  • Book Condition Used - Fair
  • Binding Paperback
  • Place of Publication Holland
  • Date Published 1980
  • Keywords alan davidson. apples.
Peren voor miljoenen; de geschiedenis van hout- en smoutpeer tot beurré en doyenné.

Peren voor miljoenen; de geschiedenis van hout- en smoutpeer tot beurré en doyenné.

by Vandommele, Herman

  • Used
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Harderwijk, Netherlands
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Sint-Niklaas, In eigen beheer, 1979. 244 p. Leren band. Opnieuw ingebonden, oruginele omslag meegebonden.l Met aquarel van de auteur.
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Van grauwe pastinaak tot rode peen.

Van grauwe pastinaak tot rode peen.

by Vandommele, Herman

  • Used
  • Paperback
Condition
Used
Binding
Paperback
Quantity Available
1
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Antwerpen, Belgium
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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s-Gravenwezel : Academie voor de Streekgebonden Gastronomie , 2001 . softcover, 152 p. : ill. ; 19 cm. Terroir - Mededelingsblad en Verzamelde Opstellen : periodiek voor voedingsgeschiedenis en -cultuur, gastrogeografie, streekgastronomie en toerisme. - 's Gravenwezel, [1982-]; vol. 76 ( 2001)
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CA$34.49