Description:
Lot of four (4) sets of Pei Wei's Chinese Cooking Cards Each card set contains 24 color illustrated 5.25 x 6 inch recipe cards plus and index card all held in an illustrated card stock case. The cards feature a color photograph of the finished dish on one side and the recipe on the other side. 1. Chicken recipes include: Smoked Chicken Peiking Style Jellied Chicken with Brown Sauce Deep Fried Paper Wrapped Chicken Steamed Chicken with Green Onion Bon-Bon Chicken Tung-An Chicken Diced Chicken with Walnuts Stir-Fried Chicken in Bird's Nest Chicken with Dry Red Pepper Gon-Bao Style Minced Chicken with Peanuts Diced Chicken with Bean Sauce Steamed Chicken Salad San-Tun Style Sauteed Chicken Cheng-Tu Style Stewed Chicken with Vegetables Chicken Strings with Bean Sprout Chicken and Bean Sheets Salad Stir-Fried Minced Chicken Fried Chicken Slices with Lemon Sauce Deep Fried Spiced Boneless Chicken Chicken Rolls with Ham and Black Mushroom Stewed Chicken in Casserole Braised Chicken Wings with…
Read More American Sweets Chocolates & Cakes by Fuller's Limited
by Fuller's Limited
American Sweets Chocolates & Cakes
by Fuller's Limited
- Used
- first
London [ca.1898]: Fuller's Limited. Second-hand hardcover.
Fuller's Limited. American Sweets Chocolates & Cakes. [Trade Catalogue] Fuller's Limited: London, [ca.1898] 4to (275x190mm) qtr bnd blue cloth, pict bds 44pp. Very Good/- bds lightly soiled, edges rubbed, internally near fine
Fuller's Limited.
Fuller's Limited Restaurateurs and Caterers Manufacturers of American Sweets Chocolates & Cakes. [Illustrated Trade Catalogue]
London: Fuller's Limited, [ca.1897-1900]. Photographed and Printed by A Marcus Ward, Charing Cross.
Quarto (275x190mm) quarter bound bnd blue cloth over grey-blue pictorial cloth boards, 44pp. Five full page colour photographs of Fuller's Grand Restaurant and New Establishment in Regent Street and a number of colour photographs of Fuller's sweets, cakes, baskets and caskets, and chocolates.
Boards lightly soiled, edges a trifle rubbed and fore-edge corners slightly bruised, internally near fine.
In 1889. William Fuller, an American producer of cakes and sweets, after a succesful international exhibition, established a shop in Oxford St. The business took on partners and grew quickly. In the 1890s Fuller's went public. By 1897 a number of shops, including in the Strand and Regent St, and a factory in Hammersmith were established. After World War I, Fuller's was taken over by Rowntree.
An interesting glimpse of late Victorian/Edwardian confectionery sales and marketing.
Uncommon
§ Could not be found in OCLC.
-
Bookseller
Books for Cooks
(AU)
- Format/Binding Second-hand hardcover
- Book Condition Used
- Quantity Available 1
- Publisher Fuller's Limited
- Place of Publication London [ca.1898]
- Keywords BIBLIO-LIVE-1
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Lot of four (4) sets of Pei Wei's Chinese Cooking Cards
by Pei Wei
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Jacket Condition
- No Jacket
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Newton, Massachusetts, United States
- Item Price
-
CA$138.95
Show Details
Item Price
CA$138.95
Origin: the food of Ben Shewry
by Shewry, Ben
- Used
- first
- Condition
- Used
- Binding
- Unknown
- ISBN 10 / ISBN 13
- 9781741969870 / 1741969875
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
CA$685.84
Show Details
Description:
Millers Point, Australia: Murdoch Books, 2012. Second-hand hardcover. Shewry, Ben. Origin: the food of Ben Shewry. [FIRST EDITION] Murdoch Books: Millers Point, Australia 2012. 4to (320x295mm) qtr bnd black cloth, dec emb bds xii,[1],288,[2]pp. (photography by Colin Page) [SIGNED with dedication] Near Fine/- light edge wear Shewry, Ben. Origin: the food of Ben Shewry [FIRST EDITION] Sydney, Australia: Murdoch Books, 2012. 4to (320x290mm) HC Half Bound Black Gilt Embossed Cloth, decorative pictorial blind stamped boards xiii,[1],288,[2]pp. (photography by Colin Page; design by Reuben Crossman) Near Fine/Fine. very discrete rub marks to several cnrs. Winner Australian Book Design Awards Illustrated Book 2013. Ben Shewry is the chef patron of Melbourne's award-winning restaurant Attica and is one of Australia's most significant and influential chefs. Under his direction, Attica has become one of Australia's best restuarants repeatedly winning awards, Attica was ranked for a number of years in…
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CA$685.84
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Cole's Popular Cookery
by Payne, A G (ed)
- Used
- Condition
- Used
- Binding
- Unknown
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
CA$195.96
Show Details
Description:
Melbourne: E W Cole Book Arcade, 1889. Second-hand hardcover. Payne, A G (ed). Cole's Popular Cookery. E W Cole, Book Arcade: Melbourne, Australia [ca.1889] 8vo (190x125mm) HC dec red cloth bds, gilt lettered [4],iv,[2],360,[10 adverts]pp. PAYNE, A G [Arthur Gay (1840 - 1894)] (ed) Cole's Popular Cookery Melbourne : E W Cole Book Arcade, [1889]. Printed by Cassell & Co, Limited, La Belle Sauvage, London Octavo (190x125mm) red cloth, black decorated with plates, bowls and a jug, and gilt lettered, boards, ii-v,[1],iv,[2],360,[10 publisher's catalogue - Cassell & Co]pp. Four colour plates, including the frontispiece. Light offset/age-toning to front and rear end-papers. Spine faintly sunned, some faint flecking to the boards; a small blemish and folded corner (not affecting the text) to p.315 (plum cake recipe). Else an uncommonly fine copy with no other signs of use. Although undated, the publisher's advertising is marked 8/89 and the printer's mark on p.360 "200/789" suggest a date of…
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CA$195.96
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The Experienced English Housekeeper
by Raffald, Elizabeth
- Used
- Condition
- Used
- Binding
- Unknown
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
CA$734.83
Show Details
Description:
Gainsborough, UK: H Mozley, 1803. Second-hand hardcover. Raffald, Elizabeth. The Experienced English Housekeeper...: a new edition in which are inserted some celebrated receipts by other modern authors. H Mozley: Gainsborough, 1803. 8vo (180x110mm) half calf marbled bds, frontis, vi,[2],364pp, 3 folding plates. RAFFALD, Elizabeth [Whitaker, (1733 - 1781)] The Experienced English Housekeeper, for the use of ladies, housekeepers, cooks &c. Written purely from practice; dedicated to the Hon. Lady Elizabeth Warburton, whom the author lately served as housekeeper: consisting of several hundred original receipts, most of which never appeared in print.... A New Edition: in which are inserted some celebrated receipts by other modern authors. Market-place, Gainsborough: H Mozley, 1803. Printed by H Mozley, Market-place, Gainsborough. Octavo (180x110mm) later half bound calf over marbled boards; spine in 7 compartments ruled in gilt, raised bands, black title and author labels in gilt; all edges red;…
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CA$734.83
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French Domestic Economy
by [Audot, Louis-Eustache]
- Used
- first
- Condition
- Used
- Binding
- Unknown
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
CA$930.79
Show Details
Description:
London: David Bogue, 1846. Second-hand hardcover. [Audot, Louis-Eustache]. French Domestic Economy, combining elegance with economy...in twelve hundred receipts. [FIRST EDITION - UK] David Bogue: London, 1846. 8vo (170x105mm) rebound qtr calf, tan cloth, gilt lettered xi,[1],339,[1]pp. [AUDOT, Louis-Eustache (1783-1870)] French Domestic Cookery, combining elegance with economy; describing the new culinary implements and processes; the management of the table; instructions for carving; French, German, Polish, Spanish and Italian cookery; in Twelve Hundred Receipts. Besides a variety of new modes of keeping and storing provisions, domestic hints &c. Management of Wines &c. with many engravings. FIRST ENGLISH EDITION London: David Bogue, 1846. Printed in London, by J Unwin, Bucklesbury Octavo (170x105mm) quarter bound calf, tan cloth, gilt lettered spine (erroneously dated 1866), new end-papers, xi,[1],339,[1]pp. Approximately 70 engravings mostly of kitchen equipment. A few very small signs of…
Read More Item Price
CA$930.79
Mrs. Bridges’ Upstairs, Downstairs Cookery Book
by Bailey, Adrian (Editor)
- Used
- first
- Condition
- Used
- Binding
- Unknown
- Quantity Available
- 1
- Seller
-
Van Nuys, California, United States
- Item Price
-
CA$152.84
Show Details
Description:
Simon and Schuster, NY, 1974; First Edition; 8vo, 193 pages; illustrated. Delicious recipes, both gourmet and simple, from the BBC’s popular Masterpiece Theater television series Upstairs, Downstairs, which featured Bellamy family cook, "Mrs. Bridges." Arranged by categories making up the Edwardian menu: Stocks and Sauces; Soups; Fish; Game and Poultry; Meat; Vegetables; Desserts, Puddings, and Savouries; and Bread, Cakes, and Pastry. Each category is further divided into elegant "Upstairs" recipes, and the more hearty "Downstairs" fare. Enlivened with substantial personal details about the various members of the Bellamy household, and illustrated with numerous on-set production photos by John Hedgecoe, plus 70 drawings picturing Edwardian utensils, methods of serving and carving, etc. Fine, in a Near Fine dust jacket that has not been price-clipped. A very nice copy of a unique and mouthwatering cook book.
Item Price
CA$152.84
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Holy Cross Church 60th Anniversary Cookbook
- Used
- good
- Paperback
- Condition
- Used - Good
- Jacket Condition
- No Jacket
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Newton, Massachusetts, United States
- Item Price
-
CA$166.74
Show Details
Description:
Elyria, OH 8vo size softcover with large plastic spiral binding; 348 pages with separate recipe index. Original artwork for cover and divider pages by John Rodak. Recipes are "signed" with name of contributor, but there is no index of contributors. The book is typescript (you can see some errors and strikethroughs.) The separate index, also typescript appears to be a photocopy. Two folded pages of 8.5x11 inch white paper are folded in half widthwise and make up the eight-page index. It is tucked into the book. Contents include: Appetizers Breads Cakes Coffee Cakes Candy Canning-Preserves Cheese Snacks Cookies Cutout Cookies Fried Cookies Filled (Pastry) & Tarts Drop Cookies Molded Cookies Desserts Dips Dressings Frosting Meatless Dishes Meats Lamb Fish Pies Punch Rolls Salads Soups Vegetables Recipes include: Beef Olive Spread; Sauerkraut Balls; Cheese Blintzes; Buttermilk Cupcakes; Polish Babka; Polish Sweet Bread; Polish Paczki (Donuts); Braided Butter Loaf; Rich Kolachi;…
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CA$166.74
Origin: the food of Ben Shewry
by Shewry, Ben
- Used
- first
- Condition
- Used
- Binding
- Unknown
- ISBN 10 / ISBN 13
- 9781741969870 / 1741969875
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
CA$685.84
Show Details
Description:
Millers Point, Australia: Murdoch Books, 2012. Second-hand hardcover. Shewry, Ben. Origin: the food of Ben Shewry. [FIRST EDITION] Murdoch Books: Millers Point, Australia 2012. 4to (320x295mm) qtr bnd black cloth, dec emb bds xii,[1],288,[2]pp. (photography by Colin Page) [SIGNED with dedication] Near Fine/- light edge wear Shewry, Ben. Origin: the food of Ben Shewry [FIRST EDITION] Sydney, Australia: Murdoch Books, 2012. 4to (320x290mm) HC Half Bound Black Gilt Embossed Cloth, decorative pictorial blind stamped boards xiii,[1],288,[2]pp. (photography by Colin Page; design by Reuben Crossman) Near Fine/Fine. very discrete rub marks to several cnrs. Winner Australian Book Design Awards Illustrated Book 2013. Ben Shewry is the chef patron of Melbourne's award-winning restaurant Attica and is one of Australia's most significant and influential chefs. Under his direction, Attica has become one of Australia's best restuarants repeatedly winning awards, Attica was ranked for a number of years in…
Read More Item Price
CA$685.84
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Cole's Popular Cookery
by Payne, A G (ed)
- Used
- Condition
- Used
- Binding
- Unknown
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
CA$195.96
Show Details
Description:
Melbourne: E W Cole Book Arcade, 1889. Second-hand hardcover. Payne, A G (ed). Cole's Popular Cookery. E W Cole, Book Arcade: Melbourne, Australia [ca.1889] 8vo (190x125mm) HC dec red cloth bds, gilt lettered [4],iv,[2],360,[10 adverts]pp. PAYNE, A G [Arthur Gay (1840 - 1894)] (ed) Cole's Popular Cookery Melbourne : E W Cole Book Arcade, [1889]. Printed by Cassell & Co, Limited, La Belle Sauvage, London Octavo (190x125mm) red cloth, black decorated with plates, bowls and a jug, and gilt lettered, boards, ii-v,[1],iv,[2],360,[10 publisher's catalogue - Cassell & Co]pp. Four colour plates, including the frontispiece. Light offset/age-toning to front and rear end-papers. Spine faintly sunned, some faint flecking to the boards; a small blemish and folded corner (not affecting the text) to p.315 (plum cake recipe). Else an uncommonly fine copy with no other signs of use. Although undated, the publisher's advertising is marked 8/89 and the printer's mark on p.360 "200/789" suggest a date of…
Read More Item Price
CA$195.96
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The Experienced English Housekeeper
by Raffald, Elizabeth
- Used
- Condition
- Used
- Binding
- Unknown
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
CA$734.83
Show Details
Description:
Gainsborough, UK: H Mozley, 1803. Second-hand hardcover. Raffald, Elizabeth. The Experienced English Housekeeper...: a new edition in which are inserted some celebrated receipts by other modern authors. H Mozley: Gainsborough, 1803. 8vo (180x110mm) half calf marbled bds, frontis, vi,[2],364pp, 3 folding plates. RAFFALD, Elizabeth [Whitaker, (1733 - 1781)] The Experienced English Housekeeper, for the use of ladies, housekeepers, cooks &c. Written purely from practice; dedicated to the Hon. Lady Elizabeth Warburton, whom the author lately served as housekeeper: consisting of several hundred original receipts, most of which never appeared in print.... A New Edition: in which are inserted some celebrated receipts by other modern authors. Market-place, Gainsborough: H Mozley, 1803. Printed by H Mozley, Market-place, Gainsborough. Octavo (180x110mm) later half bound calf over marbled boards; spine in 7 compartments ruled in gilt, raised bands, black title and author labels in gilt; all edges red;…
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CA$734.83
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Fanny and Johnnie Cradock Cookery Programme No 1: The Key to Simple Cooking with Poultry
by Fanny Cradock; Johnnie Cradock
- Used
- very good
- Paperback
- first
- Condition
- Used - Very Good
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Arlington, Virginia, United States
- Item Price
-
CA$41.62
Show Details
Description:
Paulton, Bristol, England: Purnell & Sons. 1970. Staple-bound magazine. Very Good. Color photo-illustrated thick paper covers. Lavishly illustrated. Cover and internal pages are tightly secured by three clean staples. Interior is unmarked. Cover shows shelf and reading wear. Not from a library. 24 pages. Part 1 of a weekly cookery course by two of the earliest TV chefs. Contents: The Key to Simple Cooking with Poultry; How to Make Perfect Featherweight Swiss Roll; A Simple Souffle; We take the sting out of Meringues; Crunchy Pork Crackling and Proper Roast Potatoes; Non-sink Cherry Cake.
Item Price
CA$41.62
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GREEN EGGS AND HAM COOKBOOK: Recipes Inspired by Dr. Seuss
by Georgeanne Brennan
- Used
- Fine
- Hardcover
- first
- Condition
- Used - Fine
- Jacket Condition
- No Dj as Issued
- Edition
- 1st Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780679884408 / 0679884408
- Quantity Available
- 1
- Seller
-
Bacova, Virginia, United States
- Item Price
-
CA$41.68
Show Details
Description:
Random House, 2006. Book. Fine. Hardcover. 1st Edition. Spiral bound hardback cookbook with dishes inspired by Dr. Seuss and the dishes photographed by Frankie Frankeny. Very light shelf rubbing to covers of book. .
Item Price
CA$41.68
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SUNKIST RECIPES PACKET
by California Fruit Growers Exchange
- Used
- very good
- Paperback
- Condition
- Used - Very good
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
San Pedro, California, United States
- Item Price
-
CA$48.63
Show Details
Description:
Los Angeles: California Fruit Growers Exchange, 1938. Very good. A promotional packet of recipes using Sunkist lemons, the trademark of the California Fruit Growers Exchange. SUNKIST LEMONS - BRING OUT THE FLAVOR! [32p.] Stapled wraps. Very good. Staples oxidized, name and date on first page. Booklet with recipes for appetizers, beverages, desserts, fish, meat, garnishes, pies, salads and dressings, and vegetables. Black & yellow illustrations. (7-1/4"x5") 5 STAR LEMON RECIPES: THE BEST SERVINGS OF THE SEASON BY FAMOUS HOME ECONOMISTS. Very good. Name on front. Leaflet with seven recipes using Sunkist lemons. Single sheet, double-sided, folded into 3 panels. Blue text and illustrations. (Folded - 7-1/2"x4-1/4"; unfolded - 7-1/2"x12-1/2") SUNKIST PRESENTS THE YEAR'S BEST LEMON RECIPES FOR 1938. Very good. Name on last panel. Leaflet with eleven recipes using Sunkist lemons for entrees, vegetables, and desserts. Single sheet, double-sided, folded into 6 panels. Green text and illustrations. (Folded -…
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CA$48.63
Breakfast Dinner & Tea
- Used
- good
- Hardcover
- Condition
- Used - Good
- Jacket Condition
- No Jacket
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Bethany, Missouri, United States
- Item Price
-
CA$68.18CA$57.96Save CA$7.36!
Show Details
Description:
New York: D. Appleton And Company, 1869 Chipped top and bottom of the spine, badly bumped corners, mesh binding still tight, Couple of news paper clippings inside the front board, one attached to the board and one newspaper clipping attached to the inside back board, 351 pages. Each page has an inch margin around it. Classically, Poetically, and Practically. Contains numerous curoius dishes and feasts of all times and all countries besides three hundred modern receipts.
Item Price
CA$68.18CA$57.96
Save CA$7.36
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MARLENE SOROSKY'S YEAR-ROUND HOLIDAY COOKBOOK
by SOROSKY, Marlene
- Used
- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Jacket Condition
- Very Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060150457 / 0060150459
- Quantity Available
- 1
- Seller
-
Sherman Oaks, California, United States
- Item Price
-
CA$55.58
Show Details
Description:
NY: Harper & Row, 1982. NEAR FINE condition in VERY GOOD dust jacket. HARDCOVER. 1982. FIRST EDITION. Bound in creamy white boards with gold titles in bountifully illustrated black wraps. Square and tight, original price intact, 304pp. Light toning of edges and small abrasion to spine heel. Dust jacket has some toning to interior edges and two missing pieces at spine heel, see image. Full color photographs throughout.. First Edition. Hard Cover. Near Fine/Very Good.
Item Price
CA$55.58
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The International Cook Book
by Filippini, Alexander
- Used
- Hardcover
- Condition
- Used - Collectible-Very Good/NO DUSTJACKET
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Owego, New York, United States
- Item Price
-
CA$76.42
Show Details
Description:
Garden City, NY: Doubleday Page & Co. Collectible-Very Good/NO DUSTJACKET. 1907. Hardcover. Sm 4to., 1059 pp., Manuscript recipes and margin notes .
Item Price
CA$76.42
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Mirro Cook Book: Approved Recipes from Mirro Test Kitchen
by Laura Wilson
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Lake Hopatcong, New Jersey, United States
- Item Price
-
CA$83.37
Show Details
Description:
284 Pages. This classic old cook book's exterior has worn areas on all for corners and at the top and base edges of the spine as well in one place on the rear cover's bottom edge. The interior pages, though yellowed a bit, have no visible extraneous markings on them until the back inside cover where a past book owner wrote some extra recipes. The is also a small piece missing from the bottom of the title pageThis book will be carefully wrapped up, padded, and then boxed and shipped right away to you from here in New Jersey and will come with our absolute appreciation for your order.
Item Price
CA$83.37
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Practical Cake Craft: Hints on Successful Production
by Lincoln Chowen
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Stanmore, New South Wales, Australia
- Item Price
-
CA$72.58
Show Details
Description:
Part of the "Craft Series", this slim volume provides valuable advice for commercial cake production, as it was in the 1940's. Includes chapters on Small Things that Constitute the Whole, Block and Round Cakes, Special Lines, Pound and Small Cakes, Season Cakes an Seasonal Display, Costings and Policy.95 pages, 21 cm square. Published by Maclaren & Sons and printed by The Garden City Press at Letchworth, Herts., England.In very good condition given it age, with signs of wear to cover and tanning to pages. Title on cover and spine is faded. Binding is tight. Annotation inside back cover in blue ink, but otherwise free from markings.This is an undated volume, but presumably was published about 1940.
Item Price
CA$72.58
GOURMET'S MENU COOKBOOK
by EDITORS, Gourmet Magazine
- Used
- Fine
- Hardcover
- Condition
- Used - Fine
- Jacket Condition
- Not Issued
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Sherman Oaks, California, United States
- Item Price
-
CA$90.32
Show Details
Description:
NY: Gourmet Books, Inc., 1978. FINE condition. HARDCOVER. 1978. SEVENTH PRINTING. AS NEW, bound in spinach green leatherette with decorative gold titles. Square and tight, UNREAD, no dust jacket as issued. Previous owner's name 'Light Fingers Lil' in small type gilt. Light rub to upper edge front, else FINE. 'A collection of epicurean menus and recipes.' Line drawings and color photographs throughout. Oversize, octavo/8vo. 648pp plus Special Acknowledgements and Index. Quite a nice gift.. Hard Cover. Fine/Not Issued.
Item Price
CA$90.32
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Sandwich Secrets. Compliments of the U.S. Bakery, Baker's of Franz Butter-nut Bread
by [United States Bakery (Portland, Oregon)]; Ruth Aikins (illustrator)
- Used
- Condition
- Used
- Quantity Available
- 1
- Seller
-
Alfred, Maine, United States
- Item Price
-
CA$83.37
Show Details
Description:
Portland, Oregon: U.S. Bakery, 1930. Oblong booklet, stapled in wrapper (16 x 24 cm.), 16 pages. Illustrations (some color). Title from cover. A product cookbook for this Pacific Northwest commercial bakery. Includes an introduction titled "Concerning the Earl of Sandwich" and sixty-six recipes for sandwiches and canapés (here spelled "canapis"). Some age-toning and wear to corners of illustrated wrapper. Very good. [OCLC locates two copies].
Item Price
CA$83.37
