American Regional Cuisines
by Haynes, Lou Sackett; David
Available Copies
American Regional Cuisines: Food Culture and Cooking
by Sackett, Lou; Haynes, David
- Condition
- Used - Good
- Edition
- 1
- ISBN
- 9780131109360
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, USA
- Item Price
-
CA$105.94
Show Details
Description:
Pearson. 1. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported Item Price
CA$105.94
American Regional Cuisines: Food Culture and Cooking
by Sackett, Lou; Haynes, David
- Condition
- Used - Good
- Published
- 2011-09-01
- Binding
- Hardcover
- ISBN
- 9780131109360
- Quantity Available
- 1
- Seller
-
Franklin Lakes, New Jersey, USA
- Item Price
-
CA$234.65
Show Details
Description:
Pearson, 2011-09-01. Hardcover. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking Item Price
CA$234.65
American Regional Cuisines: Food Culture and Cooking
by Sackett, Lou; Haynes, David
- Condition
- New
- Binding
- Hardcover
- ISBN
- 9780131109360
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
-
CA$235.94
Show Details
Description:
Pearson. hardcover. New. New. In shrink wrap. Looks like an interesting title! Item Price
CA$235.94
